Aged 18 years for exceptional smoothness and complex flavor profile.
Triple distilled: ensures a smoother, more refined taste.
Rich aging process: 18 years in charred oak for depth.
Complex flavours: toffee, spice, and vanilla notes delight.
Jameson 18 Year Triple Distilled Irish Whiskey is triple distilled for a smoother and more refined taste from a first fill American Oak barrel. It has a smooth and warming taste with an initial sweetness and a hint of aromatic spice on the nose. It also has hints of honey, vanilla, maple and nutmeg. It is medium bodied with a buttery texture and long finish.
Perfect for sipping neat, over ice, or in classic Jameson cocktails, this Triple Distilled Irish Whiskey is triple distilled in copper pot stills to bring out the character of the grain. Over 18 years of maturation in charred American white oak casks provide a depth in flavour and colour that is unique to Jameson.
TASTING NOTES
NOSE
Aromatic oils with a touch of wood and spicy toffee.

TASTE
Wonderfully mellow and smooth, a mouthful of complex flavours –toffee, spice, hints of wood and leather, gentle sherry nuttiness and vanilla.

FINISH
A long lingering finish carries the theme of the wood, spice and toffee right through to the end.